Slice, dice or julienne with a foldable vertical mandoline in ABS and stainless steel. The pressure-lifting design gives ingredient preparation another format, returning to a compact arrangement for storage.
Prepare suitable vegetables or fruit in the vertical setup, following the delivered instructions for feeding and pressure operation. Slices and julienne strips offer different roles for salads or garnishes, with the folded tool returning to storage after use.
Slicing, dicing and julienne functions are named, giving suitable ingredients different shapes for salads, snacks or garnishes when matched to the actual blade and setting instructions.
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Return the tool to a folded format
The foldable design changes the mandoline’s arrangement for storage, offering another way to keep the preparation tool within a smaller kitchen setup between uses.
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Use pressure operation in the vertical setup
The described pressure-lifting format provides the way the tool operates, creating a different preparation arrangement from a conventional flat handheld slicer when used according to instructions.
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